This spring, the barmen at the buzzing bar at The Oitavos share their expert tips on how to create a delicious cocktail (inspired by the far-reaching views of the Atlantic Ocean surrounding the hotel) and mocktail to bring a taste of summer to your own home.

Oitavos Black Wojito
o Flavoured vodka
o 4cl Rum
o 2cl of blueberry pulp
o 3 or 3 spoons of sugar
o 1 lime
o 3 or 4 mint leaves
o Soda water

Begin by mixing the juice of the lime with the sugar and mint.
Next, add the blueberry pulp, rum and ice.
To finish, shake and pour in to a cocktail glass. Top this up with soda to taste and decorate with a sprig of fresh mint and ENJOY!

Oitavos Virgin Strawberry Colada
o 4cl of coconut cream
o Pineapple juice
o 4 cl of strawberry pulp
o Crushed Ice

Place the strawberry pulp and the coconut cream in a cocktail glass. Add in crushed ice and fill to the brim with the pineapple juice. Decorate with a fresh strawberry and a slice of pineapple and imagine you are at The Oitavos!.

This entry was posted on Wednesday, May 4th, 2011 at 2:40 and is filed under Uncategorized. You can follow any responses to this entry through the RSS 2.0 feed. Responses are currently closed, but you can trackback from your own site.